
How Cultural Influences Impacted the Spread and Growth of Soy Sauce in China and Japan
From sushi restaurants to your local Chinese take-out, soy sauce is a mandatory part of any Japanese, Chinese, and even Korean meal. If you don’t normally eat out, you probably have a bottle of Kikkoman in your pantry, or at … Continue reading How Cultural Influences Impacted the Spread and Growth of Soy Sauce in China and Japan